OLD STONE TRATTORIA SPECIALS!!!!!
914 238- 8822
*ITALLIAN EGG ROLLS. STUFED W/ BROCCOLI RABE, ROASTED PEPPERS, PROVOLONE & HOT SAUCE 12.95
*DRUNKIN CLAMS. LITTLE NECK CLAMS COOK IN WHITE WINE ROSMARY CHERRY PEPPERS, SERVED W/ CROSTINI. 23.95
*SHRIMP SCAMPI PIZZA. CHOPPED JUMBO SHRIMP, IN A GARLIC WINE SCAMPI SAUCE 23.95
FRESH PASTA'S *BRAISED SHORT RIB RAVIOLI ..IN A CREAMY MUSHROOM SAUCE W/ CHERRY TOMOTO.... 24.95 *PAAPPARDELLE ALLA TRATTORIA. SLOW COOKED MEAT SAUCE MUSHROOM & PEAS, TOPPED W/ RICOTTA. 26.95
*CAVATELLI MIASTRO. TOPPED W/ JUMBO SHRIMP & BROCOLLI RABE GARLIC&OIL 32.95
*RIGATONI ALLA NORMA. PAN SEARED BABY EGGPLANT COOKED W/ FRESH GARLIC CRUSHED SAN MARZANO TOMATO TOPPED W/ RICOTTA SALATA. 24.95
*ZOODLES DI CAMPANIA. SAUTEED W/ GARLIC, OLIVE OIL, WHITE WINE, CHERRY TOMATO, CAPERS, BROCCOLI FLORETS, FRESH HERBS, HOT CHILI FLAKES. 24.95
ENTREES
*STRIP BASS. PAN SEARED FILET W/ WHITE WINE GARLIC OIL ARTICHOKE HEARTS CHERRY TOMATO SERVED W/ VEGGIES 37.95
*BRONZINO. PAN SEARED FILETS TOPPED W/SAUTEED CHERRY TOMATO CAPER WHITE WINE GARLIC FRESH HERBS. SERVED W/ SPINACH. 36.95
*WALNUT CRUMB SALMON, SERVED OVER SPINACH TOPPED W/ CIRUS BURE BLANC SAUCE. 31.95
*10 OZ FLAT IRON STEAK SERVED W/ ROASTED GARLIC MASH & SPINACH. 37.95
ADD SIDE SALAD TO ANY DISH 4.95
(FOOD ALLERGIES: IF YOU HAVE FOOD ALLERGIES, PLEASE SPEAK TO OWNER, CHEF OR YOUR SERVER)