(914) 238-8824 (914) 861-2038 425 King Street , Chappaqua, New York 10514
Old Stone Trattoria
425 King Street
Chappaqua, New York 10514
(914) 238-8824
(914) 861-2038
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Specials! - Friday, September 16th

OLD STONE TRATTORIA SPECIALS!!!!! 

914 238- 8822

STARTERS 

*12" FIG PIZZETTA. THIN CRUST TOPPED W/PARMA PROSCIUTTO FRESH SLICED FIG TOPPED W/GOAT CHEESE FINISHED W/FIG REDUCATION. 21.95

*CAULIFLOWER FRITTI. BREADED W/ITALIAN CRUMB, PAN FRIED SERVED W/ MARINARA SAUCE 12.95

*SICILIAN RICE BALLS. STUFFED W/MEAT SAUCE & MOZZARELLA, SERVED WITH MARINARA SAUCE. 12.95 

*STEAK COBB SALAD. RIBEYE OVER ROMAIN. CHERRY TOMATO, RED ONION, AVOCADO GORGONZOLA, HARDBOILED EGG AND BACON. 32.95

FRESH PASTA

*RIGATOLALLA NORMA. PAN SEARED BABY EGGPLANT COOKED W/ FRESH GARLIC CRUSHED SAN MARZANO TOMATO TOPPED W/ RICOTTA SALATA. 22.95 

*GRANDMA FUSILLI. W/FRESH AVILLINO PASTA. TINI MEATBALLS AND CRUMBLED SAUSAGE COOKED SLOW AND LOW TO CREATE THIS SAVORY RAGU. 23.95

*ZOODLES DI CAMPANIA.  FRESH ZUCCHINI & SUMMER SQUASH, MADE INTO A SPAGHETTI FORM, SAUTEED W/ GARLIC, OLIVE OIL, WHITE WINE, CHERRY TOMATO, CAPERS, BROCCOLI FLORETS, FRESH HERBS, HOT CHILI FLAKES . 23.95

*PAPPARDELLE  DI CASA. FRESH PASTA COOKED W/JUMBO SHRIMP CRISPY  PANCETTA.WILTED ARUGULA, IN A LIGHT PINK CREAM SAUCE28.95

 *ORECHIETTE ALLA TRATTORIA. BROCCOLI RABE & HOT OR SWEET SAUSAGE, COOKED WITH FRESH GARLIC, OLIVE OIL. 23.95

ENTREES 

*BRONZINO. BAKED FILETS TOPPED W/ CHERRY TOMATO CAPERS WHITE WINE LEMON SAUCE, FRESH HERBS. 34.95 

*HALIBUT. BAKED W/ WALNUT CRUMB. TOPPED 7 HOT OR SWEET SAUSAGE SERVED W/ VEGGIES. 36.95

*POTATO CRUSTED SALMON. ​FRESH SALMON TOPPED W/ CRISPY SHAVED POTATO, SERVED OVER SPINACH TOPPED W. CITRUS BURRE BLANC SAUCE. ​28.95

*RIBEYE STEAK. 16OZ USDA GRILLED YOUR WAY SERVED WITH ROASTED POTATO & SPINACH. 42.95

*GRILLED LAMB CHOPS. BRUSHED W/ ROSEMARY GARLIC, SERVED W/ BROCCOLI RABE. 38.95 

*SOLE & SHRIMP FRANCESE. PAN SEARED W/ LEMON WHITE WINE BUTTER. 32.95

 


ALL PASTA SERVED W/SALAD, ENTREES SERVED WITH VEGGIES 

(FOOD ALLERGIES, IF YOU HAVE FOOD ALLERGIES, PLEASE SPEAK TO OWNER, CHEF, OR YOUR SERVER)