OLD STONE TRATTORIA SPECIALS!!!!!
914 238- 8822
*BOSS PIE... 12 INCH W/ RICOTTA MOZZARELLA, CUP & CHAR PEPPERONI, SPOTTED W/ OUR PIZZA SAUCE, FINISHED W/ HOT HONEY DRIZZLE 21.95
*FIG PIZZA. 12 INCH W/ FRESH FIG PARMA PROSCIUTTO GOAT CHEESE, FIG DRIZZLE AND BABY ARUGIULA GARNISH 21.95
*SICILIAN RICE BALLS. STUFFED W/ MEAT SAUCE AND PEAS, SERVED OVER MARINARA SAUCE. 13.95
*CLAMS POSILIPO. LITTLE NECKS COOKED W/ WHITE WINE GARLIC & OIL TOUCH OF CRUSHED TOMATO. 18.95
FRESH PASTA
*PAPPARDELLE TRUFFLE. COOKED W/JUMBO SHRIMP, PANCETA, MUSHROOM SERVED IN A CREAMY TRUFFLE SAUCE. 32.95
*CAVATELLI A FORNO.... MEAT SAUCE MUSHROOM AND PEA'S TOPPED W/ FRESH RICOTTA 25.95
*GRANDMA FUSILLI. W/ FRESH AVILLINO PASTA. TINI MEATBALLS AND CRUMBLED SAUSAGE COOKED SLOW AND LOW TO CREATE THIS SAVORY RAGU. 23.95
*RIGATONI ALLA NORMA. PAN SEARED BABY EGGPLANT COOKED W/ FRESH GARLIC CRUSHED SAN MARZANO TOMATO TOPPED W/ RICOTTA SALATA. 23.95
*ORECHIETTE ALLA TRATTORIA. BROCCOLI RABE & HOT OR SWEET SAUSAGE, COOKED WITH FRESH GARLIC, OLIVE OIL. 23.95
*ZOODLES DI CAMPANIA. SAUTEED W/ GARLIC, OLIVE OIL, WHITE WINE, CHERRY TOMATO, CAPERS, BROCCOLI FLORETS, FRESH HERBS, HOT CHILI FLAKES. 23.95
ENTREES
*HALIBUT. TOPPED W/ WALNUT CRUMB SERVED IN CAPER WINE SAUCE VEGGIES. 37.95
*LAMB CHOPS. SERVED W/ ROASTED GARLIC MASH & SPINACH SIDE OF ZESTY PESTO AOILI. 37.95
*BLACK SEA BASS. PAN SEARED FILETS TOPPED W/ SAUTEED CHERRY TOMATO CAPER WHITE WINE GARLIC FRESH HERBS SERVED W/ VEGGIES. 35.95
*WALNUT CRUSTED SALMON. SERVED OVER WILTED SPINACH, TOPPED W/ CREAMY BURRE BLANC. 29.95
ADD SIDE SALAD TO ANY DISH 3.95
(FOOD ALLERGIES: IF YOU HAVE FOOD ALLERGIES, PLEASE SPEAK TO OWNER, CHEF OR YOUR SERVER)